Patriotic fruit platter
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Recipe by: eston
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
Ingredients:
Assorted fruit:
Red apples, sliced
Red grapes
Strawberries
Cherries
Watermelon, cubed
Blueberries Dip:
1 (8-oz) carton blueberry yogurt
1 (8-oz) package cream cheese, softened
Cooking Instructions:
Wash, drain, and prepare fruit. (Dip apples in orange or pineapple juice to keep them white.) Mix
blueberry yogurt and softened cream cheese together until smooth. Pour into a 2-cup dish and
set in middle of fruit platter. Arrange fruit on platter, alternating the red fruits with the white apples,
and using a string of blueberries as a dividing line. Chill.
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