Peach cobbler (southern heritage pies and pastery cookbook)

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: romaryck

Rate this recipe (11 votes)

841 people have saved this recipe

peachcobblersouthernheritagepiesandpasterycookbook

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Sliced peaches 1 1/2 ts Baking powder
1/4 c Sugar 1/2 ts Salt
1/2 c Butter or margarine 3/4 c Vanilla ice cream
1 c Flour

Combine peaches and 1/2 cup sugar. Let stand for 10 minutes. Melt butter
in a 8 x 12 x 2 inch baking dish. Set aside. Combine flour, 1 cup sugar,
baking powder and salt in a medium bowl. Add milk, mixing well. Pour
batter into prepared dish. DO NOT STIR. Pour peach mixture over batter.
Bake at 375 deg. for 50 minutes or until golden brown. Serve warm with ice
cream. Makes 6 to 8 servings.