Peanut fudge sauce
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Recipe by: loriano
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
6 oz Semisweet chocolate chips
3/4 c Evaporated milk
1/2 c Creamy peanut butter
1/2 c Marshmallow creme
In microwavable container, microwave chocolate chips on High 100%
power 1 minute; stir. Microwave on High 1 minute longer. Stir until
chocolate is smooth. Add milk, peanut butter and marshmallow creme.
Beat until blended. Serve on cake or ice cream. Source: Woman's Day
Meals in Minutes. Typed in MMFormat by Cindy Hartlin.
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