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Recipe by: heleen
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See below ingredients and instructions of the recipe
2 Very ripe pears, peeled and 2 tb Grated orange rind
-chopped 2 tb Spiced or plain dark rum
1 Very ripe avocado, peeled, 1/2 c Chopped peanuts or macadamia
-seeded and chopped -nuts
2 tb Lemon juice 1 ds Allspice
mint sprigs for garnish
Combine all ingredients in a blender or food processor and puree for
approximately 1 minute. Pour the pureed mixture into a glass dessert
dish or parfait glasses and chill in the refrigerator for at least an
hour. Garnish with mint sprigs and serve cold.
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