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Recipe by: sirka
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See below ingredients and instructions of the recipe
1 tb Minced garlic
1 lb Tomatoes; peeled chopped
1 tb Oil
5 oz Prosciutto; minced
1/2 ts Black pepper
1/4 ts Ground oregano
12 oz Spaghetti; cooked drained
Chopped parsley
Grated Parmesan cheese
Saute garlic and tomatoes in hot oil in skillet until tender, about 5
minutes. Add prosciutto, pepper and oregano. Reduce heat and simmer
until ingredients are blended, about 2 to 3 minutes. Toss with
spaghetti and sprinkle with parsley. Serve with Parmesan cheese.
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