Peel a pound soup (vegan)

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Recipe by: eliere

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 sm Head cabbage 1 lg Can diced tomatoes
4 lg Onions 2 md Potatoes
2 cl Diced garlic 4 Carrots
1 Bunch celery 1 Box (2pk) onion soup mix
1 lg Green pepper 3 c Vegetable stock

Clean veggies and cut into medium sized pieces. Add all ingredients
to soup kettle and finish filling with water until it just covers the
vegetables. Bring to a boil, and then reduce to a simmer and cook for
2 1/2 - 3 hours.

Taken from Veggie Life recipe archive
Submitted by Lee Towe (towel#ELCSCI.COM)
Posted by Lisa Greenwood
Submitted By LISA GREENWOOD On 12-17-95