Pennsylvania pepper cabbage (cole slaw)
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Recipe by: jean-christophe
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Cabbage, shredded 1 ea Bell pepper, green, finely c
1 x *or: 1 ea Bell pepper, red, finely cho
1/2 c *hot salad dressing 1 ts Salt
Mix the shredded cabbage, pepper and salt and let stand about 1 hour. Drain
off all liquid. Pour the Hot Dressing over the cabbage and mix well.
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