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Recipe by: chakib
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See below ingredients and instructions of the recipe
3 c Cooked rice 2 oz Diced pimientos; drained
2 c Diced cooked turkey 1/3 c Dijon mustard dressing
1/2 c Sliced celery Lettuce leaves
Combine rice, turkey, celery, pimientos, and dressing in large bowl.
Serve over lettuce leaves.
Note: For a new sandwich twist, line pita bread halves with lettuce
leaves; fill with 2/3 cup rice salad.
Source: Rice the Timely Ingredient Reprinted with permission from The
USA Rice Council Electronic format courtesy of Karen Mintzias
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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