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Recipe by: lundy
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See below ingredients and instructions of the recipe
1 c Plain yogurt
1 sm Onion -- grated
1 sm Cuke -- peeled and diced
1/4 c EACH raisins and chopped
Fresh mint leaves
Salt to taste
1 Pd
Pita bread
Combine all ingredients except bread and chill up to 72 hrs. Cut
pitas into triangles and toast under broiler; use as dippers. Makes 2
Cups dip. Posted by SSG SPEAR
Recipe By : Vegetarian Favorites
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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