Peta beth's lentils
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Recipe by: dylan-jamie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 tb Olive oil or water
2 lg Onions; diced
1 md Carrot; sliced
1/2 ts Thyme
1/2 ts Marjoram
3 c Vegetable broth; or water
1 c Lentils, rinsed
Salt to taste
1/4 c Fresh parsley; chopped
2 14 oz cans stewed tomatoes
Heat the oil or water in a med frying pan over med heat. Cook the
onion and carrot for 3-5 mins, then add the herbs and saute 1 min
longer.
Add all the other ingredients, bring to a boil, and reduce heat to a
simmer. Cook until the lentils are tender, about 50 mins.
From The Compassionate Cook by PETA and Ingrid Newkirk Typed by Lisa
Greenwood
Submitted By LISA GREENWOOD On 07-24-95
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