"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: clementia
Rate this recipe (2 votes)
408 people have saved this recipe
See below ingredients and instructions of the recipe
1 ea Egg, well beaten
1 c Flour
1 1/2 tb Butter, melted
1/2 c Water
1/2 ts Salt
1 ds Nutmeg
5 ea Pig's knuckles
2 1/2 lb Sauerkraut
Clean, scrape and wash thoroughly the pig's knuckles. Combine with the
sauerkraut and cover with cold water. Cook slowly until the knuckles
are tender. To the beaten egg, add the melted butter and water. Sift
the flour, salt and nutmeg together and combine with egg mixture.
Beat thoroughly. If necessary, add more flour to make batter stiff
enough to drop from spoon. 20 minutes before serving drop the batter
by spoonfuls into the hot sauerkraut. Cover pot tightly and serve as
soon as dumplings are cooked. Source: Pennsylvania Dutch Cook Book -
Fine Old Recipes, Culinary Arts Press, 1936.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Discover the best chocolate recipes with pictures: black, with milk, desserts, ice cream, pie, white chocolate, etc...
Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!
Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.