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See below ingredients and instructions of the recipe
12 oz Pineapple Juice; Chilled, -1 Can
-1 Can 6 Ice Cubes; Up To 8 Can Be
8 3/4 oz Apricot Halves; Undrained, -Used
Blend the first two ingredients in a blender container, until the apricots
are pureed. Add the ice cubes 1 at a time until you reach a slushy
consistency. Before making the drink, check the owners manual about ice
cubes. A heavy duty machine will do them just fine.
Posted by: Rich Harper From: Better Homes and Gardens Blender Cookbook
Copyright 1971 From: Rich Harper
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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