Pistachio cream dessert pizza

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: berhed

Rate this recipe (13 votes)

410 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Dessert Pizza Shells
2 c Milk
1/2 c Ground pistachios
4 Egg yolks
1/3 c Sugar
1/2 ts Vanilla extract
Fresh fruit for garnish

Combine the milk and the ground pistachios and heat to boiling. Let
stand for 30 minutes. Strain through a chinoise or cheesecloth.

Meanwhile, beat the egg yolks with the sugar until light and pale
yellow. Add the pistachio milk. Transfer to a saucepan and cook over
low heat, stirring constantly, until the mixture coats the back of a
spoon. Cool slightly and add vanilla. Refrigerate until well chilled.

Spread pistachio cream over a baked pizza shell. Garnish with fresh
fruit such as strawberries, slices of fresh pears or blueberries.

Source: Pat Bruno Jr., Pizza Today, June 1992.