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Recipe by: carwyn
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See below ingredients and instructions of the recipe
Plantains 1/2 c Orange juice
3 tb Butter 1/3 c Brown sugar
Bake plantains in the skin at 350'F. until tender. Peel, then cut
into 1/2" chunks. Then, saute cut plantains over medium heat with
butter and orange juice. Sprinkle with brown sugar. Cook until butter
is melted and plantains are softened. Makes 4 serving for dessert.
Submitted By MICHAEL ORCHEKOWSKI On 11-27-94
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

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