Plum pudding - grandma moses
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Recipe by: mandras
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Raisins 1/2 lb Flour
1/2 lb Suet 1/2 pt Milk
1/2 lb Currants 4 Eggs
Her recipe quoted verbatim:
"1/2 pound of raisins, the same of suet, currants flour, 1/2 pint
of milk 4 eggs. To be boiled four hours."
From the section about the DELAWARE COUNTY FAIR of Walton, N.Y. Fair
dates: Mon through Sat, 3rd week in August.
Recipe By : The County Fair Cookbook - ISBN 0-7868-6014-6
From: Dan Klepach Date: 03-30-95 (159) Fido:
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