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Recipe by: felicidade
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See below ingredients and instructions of the recipe
1/4 c Corn oil Color (powder found at
1/4 c Melted butter -Mexican markets)
1/2 t Onion powder 1/4 t Ground cumin
1/2 t Garlic powder 2 t Lemon juice
1 t Annatto powder or a few 3 lb Chicken pieces
-drops yellow food
Combine all except chicken in a shallow pan. Add chicken, turning to
coat. Cover and marinate several hours or overnight. Remove chicken
from marinade, cook over medium coals on BBQ grill or 4" from source
of heat under broiler, until browned on both sides and done, turning
and basting frequently, about 30-45 minutes. Serves: 4 From: Judy
Bowen (WSSN92A) - Prodigy Posted by: Debbie Carlson - Home Cooking
Submitted By DEBBIE CARLSON On 11-30-94
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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