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Recipe by: stin
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See below ingredients and instructions of the recipe
1 ea Lemon ; juiced
1 ea Orange; juiced
2 tb White vinegar
2 ea Worchestershire sauce
1/2 c Chili sauce
2 ts Sugar
2 ts Garlic powder
1 x Tabasco ; to taste (i use a
2 tb Oil
Just marinate chx. in this mixture for 4 to 24 hrs., grill 20 min. on
each side. Serve with flour tortillas and fresh salsa. Hope you like
it! FROM:
LESLIE BACKEN (NGVP22A)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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