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Recipe by: elula
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CarbsPerServing: 0 Effort: Easy
2 cups water1 package jello any flavor
Heat water in microwave until it boils, then add the jello. Stir until
disolved. Pour in ice cube trays and place in freezer. In an hour
place toothpicks in each cube. Let freeze for a few hours.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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