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Recipe by: bernijne
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See below ingredients and instructions of the recipe
5 Pork steaks 2 c Chopped apples
1 tb Lard (yes Lard!) 1/4 c Raisins
1/2 c Chopped celery 2 tb Apple jelly
1/4 c Chopped onion 2 tb Water
5 c Dry bread
Brown steaks in lard. Remove meat and add celery and onions. Brown a
little; remove from heat and add bread, apples, raisins, apple jelly
and water. Stir in mix. Place dressing in roasting pan or baking
dish. Place meat on top, cover lightly with aluminum foil and bake at
325 degrees for 1 hour. Uncover and continue baking for 5 minutes.
Randy Rigg Submitted By RANDY RIGG On 03-19-95
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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