Portuguese sauce
"This comes from my Dad's oldest sister."
Recipe by: faysal
Rate this recipe (24 votes)
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Main Ingredients:
1/2 c Chili suace
1/2 c Catsup
1/2 c Tomato juice
1/4 c Chopped dill pickles
1/4 c Chopped celery
2 ts Capers
3 tb Chopped onions
2 Cloves garlic
2 tb Stuffed green olives, chopped
1/2 ts Tabasco sauce
2 tb Worchestershire sauce
1 ts Seasoned instant tenderizer
Cooking Preparation of the Recipe:
Combine all ingredients in a blender. Blend on highest speed for about 5 minutes.
Makes about 2 cups
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