Posh squash

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Recipe by: sloanne

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Yellow squash 1 c Mayonnaise
2 Eggs; beaten 1 c Parmesan cheese
1/4 c Bell pepper; finely Salt and pepper to taste
-- chopped Buttered bread crumbs
1/4 c Onion; finely chopped

Recipe by: Come and Get It! by Jr. Welfare League of Talladega, Al

Cook squash, drain. Combine other ingredients in a bowl. Add squash.
Pour into buttered casserole dish. Top with crumbs. Bake at 350
degrees for 30 mins.

Note: This can be frozen, but defrost thoroughly before cooking.

Originally submitted to book by Beth Ralston of Charlotte, N.C.