Potato collops (traditional irish dish)

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: rodwan

Rate this recipe (7 votes)

412 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 ea Med. potatoes
1 lg Onion
Salt pepper to taste
2 ts Chopped parsley
1/4 lb Raw bacon, diced
2 tb Butter
1 c Scalded milk (still hot)
1/4 c Grated cheddar cheese

Peel the potatoes and cut into very thin slices. Chop onion.
Place a layer of vegetables on a greased baking dish. Sprinkle with
seasonings, parsley and diced bacon. Dot with butter. Repepat
layers until all ingreds. are used. Pour milk over top with cheese.
Cover and bake in a preheated 350 F. oven for 45 min. Uncover and
continue cooking until potatoes are done and top is nicely browned.

NOTE: A collop is a small portion of any food.