Potato skins - healthy recipe

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Recipe by: manette

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

Serves: 1,10,10,10,10,10,10
CarbsPerServing: depends on how much cheese/sour cream
Prep Time: 5 minutes
shredded cheese of your choice (I recommend colby-jack or cheddar)
bacon bits
sour cream

Cooking Preparation of the Recipe:

Sprinkle the cheese into a small pan and cook until lightly brown on
the edges and "lacy" in the midde (drain off extra oil if you can).
Top with bacon bits and cook about 30 seconds longer.
Remove from heat, top with sour cream and enjoy!
These taste so much like a real potato skin if you let the cheese
get pretty crispy on the bottom!
Please E-mail me @ rreed21527@aol.com if you loved these or if you
have a recipe to share with me! :)