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Recipe by: elton
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See below ingredients and instructions of the recipe
1 Whole Garlic Bulbs --
Peeled
6 tb Black Pepper --
Coarse-ground
6 tb Kosher Salt
1/4 ts Cayenne
6 tb Garlic-Flavored Olive Oil
Use a food processor combine the paste ingredients, mashing the
garlic with the pepper, salt, and cayenne. Add the oil to form a
thick paste. Refrigerate the paste covered, for up to 2 weeks.
Recipe By : Smoke Spice
From: Dan Klepach Date: 06-10-95 (159) Fido:
Cooking
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