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Recipe by: chrystopher
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1 lb Prunes 1/2 c Vinegar
1 tb Stick cinnamon 1 1/2 c Sugar
1 ts Whole cloves 1 ts Whole allspice
Wash prunes. Cover with cold water. Cover and simmer until tender. Add
sugar, vinegar, and spices. Simmer 20 minutes. Edith Johnson, Genesee, PA.
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