Prune pie

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: allesio

Rate this recipe (5 votes)

803 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Chopped, cooked, pitted 1 ts Corn-starch
-prunes 1 c Thin cream
2 tb Lemon juice or vinegar 2 Eggs
1/2 c Sugar 1/8 ts Salt

Combine 6 tablespoons sugar, corn-starch, and salt. Add cream,
well-beaten egg yolks, and prunes. Mix thoroughly. Cook over hot
water until thick and smooth. Add lemon juice. Pour into baked
pastry shell. Cover with meringue made of egg whites and 2
tablespoons sugar. Bake in slow oven (325 F) 20 minutes.

Mrs. Edward Rowe, Fort Benton, MT.
Submitted By LAWRENCE KELLIE On 03-04-95