Puffed wheat balls
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Recipe by: khallil
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
12 c Puffed wheat cereal
2 c Brown sugar, packed
1 c Corn syrup
2 tb Butter
1 c Evaporated milk
1/3 c Sugar
Place cereal in a large bowl; set aside. In a heavy saucepan, bring
brown sugar and corn syrup to a boil. Add butter. Combine evaporated
milk and sugar; add to boiling mixture; add to a boiling mixture and
continue cooking until a soft ball forms when liquid is dropped into
cold water (240øF on a candy thermometer). Pour over cereal and stir
to coat. Shape into 2-inch balls.
Grandma Hunt Panguitch, Utah Taste of Home Dec/Jan/94
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