Pumpkin leather roll ups
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Recipe by: azzeddine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Pumpkin pie mix, canned 1 c Unsweetened applesauce
-not just plain pumpkin
Liberally spray 15x10 nonstick jelly roll pan with no stick cooking
spray, or line bottom and sides with foil.
In med bowl combine pie mix and applesauce. Spread mix evenly over
bottom of pan; smooth with spatula.
Dry in 140 oven for 8-10 hours, or until surface is no longer sticky
to the touch. Remove from oven; cool slightly.
Loosen edges with metal spatula. Starting at narrow end, lift up
corners; peel back slowly. If foil liner is used, peel off foil.
Cut into desired lengths. Roll up and wrap tightly in plastic wrap.
Posted on the internet
Typed by Lisa Greenwood
Submitted By LISA GREENWOOD On 11-11-95
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