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Recipe by: slimene
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See below ingredients and instructions of the recipe
2 1/2 c flour
1/2 ts baking soda
1/4 ts salt
1 TB pumpkin pie spice
3/4 c dark brown sugar -- packed
1/2 c granulated sugar
3/4 c butter -- softened
1 egg
1 c pumpkin puree
1 ts vanilla
1 c raisins
1/2 c macadamia nuts -- chopped
Preheat oven to 325. Combine flour, baking soda, salt and spice. Beat
sugars together with mixer. Beat in butter. Add egg, pumpkin and
vanilla. Beat until well mixed, light and fluffy. Stir in flour
mixture, raisins and nuts. Drop by round spoonfuls onto ungreased
cookie sheets 2 " apart. Bake until slightly browned along edges,
about 20 minutes. Cool on flat surface.
Recipe By : The Dessert Show
From: pk[smtp:pik848#gnn.Com]
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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