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Recipe by: veridiane
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See below ingredients and instructions of the recipe
3 Guero Chiles
1 md White Onions
8 Cloves Garlic
1 Lg Tomato
1/4 c Pumpkin Seeds
1 c Water
1/4 ts Oregano -- Toasted
1/4 ts Salt
Char chiles until blistered and black, then seed and devein. Thickly
slice onion and pan-roast until brown and soft. Pan-roast garlic
until brown and soft, then peel. Pan-roast tomato until blistered,
black, and soft. Toast pumpkin seeds in 1 tbsp. olive oil until
puffed and brown In a blender or food processor, puree ingredients
together until a chunky salsa is formed.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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