Punch by cajun bob's "mardi gras madness"
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Recipe by: yonny
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Block of ice)
1 (40 oz) bottle grape juice
1 (48-oz) can unsweetened
Pineapple juice
1 (2-liter) bottle lemon-lime
Soft drink
1 Fifth of vodka
2 Oranges or lemons
2 Limes
Place ice ring in empty punch bowl. Add liquids in order listed. For
decoration: Slices of oranges and limes can be floated on top of the
punch.
Makes about 65 (1/2-cup) servings.
Adapted and Typos by Bobbie Beers From The Dallas Morning News
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