Quick and easy dill mustard
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Recipe by: maelis
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
8 oz Dijon Mustard 1 ts Dried Dill Weed
1 tb Fresh Chopped Dill Or: 3 tb Olive Oil
Combine Dijon mustard with fresh chopped dill or dried dill weed and olive
oil.
Serve with pate or fish; or use as a sandwich spread. Also good added to a
salad dressing.
NOTE: Homemade mustards must be stored in the refrigerator.
SOURCE: Gifts from The Kitchen SHARED BY:Jim Bodle 8/92
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