Quick jambalaya

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Recipe by: heleana

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Chicken-flavor rice mix 1/4 c Celery; diced
2 tb Butter 1/4 c Green pepper; diced
2 1/2 c Water; hot 2 c Cooked ham; diced or
Salt 2 c -canned luncheon meat; diced
Pepper 1 cn Tuna; drained
1/4 c Onion; chopped

Saute rice in butter until lightly browned. Add comtents of spice
packet that comes with rice mixture and the hot water. Stir to
blend. Add remaining ingredients. Cover and simmer over low heat
approximately 15 minutes.

From: The Tuna Cookbook
Charring off the Ol' Point!

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NO Subj: recipe Conf: (149) COOKING