Quick shepherd's pie
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Recipe by: mujde
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Main Ingredients:
See below ingredients and instructions
Cooking Preparation of the Recipe:
Ingredients:
1 pound lean ground beef
1 chopped onion
2 cups frozen mixed vegetables
1 10-oz. can cream of mushroom soup with roasted garlic
3 cups refrigerated mashed potatoes
Cooking Instructions:
Preheat oven to 375 degrees. In heavy skillet cook ground beef and
onion
until beef is brown and onion is tender, stirring to break up meat,
about 10
minutes. Drain well. Stir in vegetables and soup and cook until hot,
about 4
minutes. Place in 9 inch pie plate. Spoon mashed potatoes over hot meat
mixture. Bake at 375 degrees for 35-45 minutes until potatoes are
golden
brown and pie is bubbling. 6 servings
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