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Recipe by: leyna
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See below ingredients and instructions of the recipe
10 oz Frozen lima beans 1 ts Salt
1 lg Can tomatoes 1/2 ts Garlic powder
1/2 c Chopped onions 1/8 ts Pepper
1/4 c Brown sugar 6 sl Bacon, cut into pieces
1 ts Chili powder
No, this recipe is not for passionate Peruvians. It's for folks who
love lima beans. (If you happen to be a passionate Peruvian, I guess
that's just a bonus!) I've been putting recipes into my computer from
an old, hand written notebook I used to keep back in the Pencil Age
and ran across this.
Combine and bake at 350F for 3 hours.
Posted by Stephen Ceideburg; February 6 1991.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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