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Recipe by: reynalde
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See below ingredients and instructions of the recipe
1 ts Baking Soda
2 ts Baking Powder
2 1/2 c Whole Wheat Flour
1/4 lb Margarine, soft
1/2 c Honey
1 Egg, beaten
1/2 c Skim Milk
1 c Nonfat Yogurth
1/2 ts Lemonjuice
1 ts Vanilla
3 c Peeled,chopped Apples
1/4 c Raisins
2 ts Cinnamon
4 tb Honey
1. In a medium size bowl, combine the first three ingridients. 2. In a
large bowl, cream margarine and
1/2 cup of honey until
light and fluffy. Add egg and beat well. 3. In a small bowl,
combine milk, yogurt, lemon juice and vanilla.
Alternatly add dry and wet ingridients to creamed ones. 4. Coat an
8 X 10 inch pan with non stick spray. Pour in half the batter. 5. Mix
half the apples with raisins and 1 teaspoon of cinnamon.
Spread over the batter. 6. Drip half the honey over the
cinnamon;add the remainding batter. 7. Combine remaining cinnamon and
apples; cover batter. 8. Drizzle on remaining honey. 9. Bake at 375 F
for about
45 minutes.
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