Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 oz Butter
2 oz Sugar
1 ts Vanilla
1/2 tb Cinnamon
2 Eggyolks
9 oz Flour
1/2 c Milk
2 ts Baking Powder
2 tb Cherry Brandy
2 Egg Whites
9 oz Sour Cherries or
9 oz Apple Slices

1.Cream butter, sugar, vanilla, cinnamon and egg yolks until creamy.
2.Mix bakingpowder under flour and mix, alternating with the milk and
the brandy under the butter mix. 3.Beat the egg whites until stiff
and fold into dough mix. 4.Add the drained cherries or apple slices
to all. 5.Heat oil in deep fryer and put tablespoons full of the
dough into the very hot oil and bake until they are golden brown.
6.Drain on papertowl and sprinkle with sugar. Translated by Brigitte
Sealing Cyberealm BBS Watertown NY 315-786-1120

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