Real avocado-tofu-egg dip

"Discover how to cook this appetizers recipe free. Learn how to cook a delicious healthy recipe. Appetizers recipe, cooking tips and food recipe. Easy and quick appetizers recipe!"
Recipe by: anthelme

Rate this recipe (7 votes)

794 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

10 Min to prepare 1 md (4" long) ripe avocado
Yield 1 1/2 c 2 Hard cooked eggs
3 tb Cider vinegar 1/2 ts Dijon mustard
3 tb Cold water 1/2 ts Prepared horseradish
1 Cake (1/4 lb) tofu 1/2 c Very finely minced red onion

From "The Enchanted Broccoli Forest" By Molle Katzen.

salt to taste pepper to taste

Place vinegar, water, tofu and avocado in the jar of a blender - or a food
processor fitted with the steel blade attachment. Puree until smooth.
Transfer to a bowl.

Coarsely grate or finely chop the hard-cooked eggs. Stir these, plus all
remaining ingredients into the puree. Cover tightly and chill.

Posted by Theresa Merkling.