Real baked cheese stuffed potatoes
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Recipe by: israe
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Large potatoes
2 tb Hot heavy cream
3 tb Grated cheddar
2 1/2 tb Butter
1 Well beaten eggs
1/2 ts Salt
Scrub and dry potatoes, then bake 45 min. at 425 degrees. Cut off tops
lengthwise and scoop out middles. Mash with the salt, butter, cheese,
cream and egg. Beat until fluffy and replace in shells. Bursh tops
with more melted butter. Return to oven and bake 10 min. longer,
until the tops are delicately browned. Serves 4
Recipe posted by: Debbie Carlson
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