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Recipe by: era
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See below ingredients and instructions of the recipe
1 1/2 lb Chicken Wings 1/2 ts White Pepper
1 ts Salt 1/4 c Minced Cilantro Root Or:
1/4 c Chopped Lemon Grass -Coriander Root
8 Cloves Garlic, Chopped 1 ts Tumeric
This is a favorite barbecue recipe. The enticing aroma of the
sizzling meat on the grill makes it very popular with the street
vendors' clientele.
~---------------------------------------------------------------------
~-- Combine all the marinade ingredients and marinate the chicken
wings overnight. Barbecue the wings over medium coals for 5 to 7
minutes on each side until they are cooked through and golden brown.
Serve with steamed sticky rice.
From: Thailand The Beautiful Cookbook. Typed by Syd Bigger.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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