Real beef boulette burgers

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Recipe by: robin-gilles

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground Beef 1 c Dairy Sour Cream
1/2 c Bread Crumbs; Dry 4 oz Mushrooms; *
2 tb Onion; Finely Chopped 2 tb Parsley; Snipped
1 1/2 ts Salt 1/4 ts Pepper

* Use 1 4-oz can of mushroom stems and pieces, drained and chopped.
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Mix all the ingredients together. Shape the mixture into 8 patties, each
about 3/4-inch thick. Broil or grill the patties 4-inches from the heat,
turning once, until the desired doneness is reached, about 10 to 15
minutes.