Main Ingredients:

See below ingredients

Cooking Preparation of the Recipe:

8 Squares unsweetened chocolate
1 1/2 c Butter or margarine
6 Eggs
3 c Granulated sugar
1 1/2 c Flour
1 tb Vanilla
1 c Chopped walnuts
Melt chocolate and butter or margarine over hot water or in
microwave on medium 4 minutes. Cool. Beat eggs until lemon
colored. Gradually add sugar, beating until thick about 3 minutes.
Stir in chocolate mixture, fold in flour, vanilla and nuts. Pour into
two greased 2 l square pans. Bake at 350 for 35 to 40 minutes.
Toppings: Sprinkle with chopped nuts and semi sweet chocolate
chips before baking. Sprinkle cool Brownies with icing sugar
Glaze: Melt 1 square of unsweetened chocolate with 1 tb of butter
and 1/4 cup of milk, blend until smooth. Add 1 1/4 cup of icing
sugar, blend well. Spread over pan cooled brownies. Rocky Road:
Sprinkle 2 cups miniature marshmallows over 1 pan of brownies.
Broil under preheated broiler until golden brown. Drizzle with 1
square melted semi sweet chocolate.

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