Real brandy sauce
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Recipe by: aymrick
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Water 1 t Nutmeg
2 T Corn Starch 1/4 c Brandy
2 T Butter 1 t Real Vanilla
1/2 c Sugar
Mix dry ingredients and then stir them into a cup of boiling water.
Boil for 5 minutes and then add butter, brandy, and vanilla. Serve
hot over mince pie or gingerbread.
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