Real breakfast casserole (pennsylvania dutch)

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: wouda

Rate this recipe (12 votes)

892 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 ea Large eggs 2 c Milk
1 ts Salt 1 ts Dry mustard
2 ea Slices white bread, cubed 1 lb Sausage browned
1 c Sharp/mild cheddar shreds *

* Use either sharp or mild Shredded Chedder Cheese.
~--------------------------------------------------------------------- ~---
Beat eggs, add milk, salt and mustard, mixing well. Grease bottom of 9 x
13 baking dish. Place in layer of bread cubes, the sausage, then cheese.
Pour egg mixture over the top. Refrigerate overnight. Bake at 350 degrees
F. for 45 minutes. Let stand about 5 minutes before cutting. NOTE: For 8
people use 3 slices of bread and 8 eggs.