Real breakfast rice
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Recipe by: vignetta
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Long-grain brown rice 1/2 c Raisins
1 c Unsweetened apple juice 1/2 ts Ground cinnamon
1 c Water
Recipe by: The New McDougall Cookbook Preparation Time: 0:05
: Combine all fo the ingredients in a sacuepan. Bring to a boil,
cover, reduce the heat, and cook for 40 mintues. Let rest for 10
minutes before serving. This may also be made in a slow cooker
overnight. Combine all of the ingredients and cook on low for 8 to 10
hours. 170 calories, 1.0 grams fat per serving.
:
D/L from Prodigy 12-14-94. Recipe collection of Sue Smith.
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