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Recipe by: aliska
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See below ingredients and instructions of the recipe
3 c Ketchup
1 c Minced onion
1 c Dry red wine
3 lg Garlic cloves -- minced
2 tb Ginger -- grated
2 tb Worcestershire sauce
2 tb Dijon mustard
1/2 c Soy sauce
1/2 c Brown sugar
1 c Oyster sauce
1 ts Tabasco sauce
1 ts Ground coriander
Black pepper to taste
Combine all ingredients and simmer for 20 minutes. Cool and serve on
the side. This freezes well.
Recipe By : Dave Frary
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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