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Recipe by: pacha
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4 boneless skinless chicken breasts,
pounded thin
Cream cheese
Garlic powder
Parsley
Chives
8 slices bacon
Spread a layer of cream cheese on the inside of the chicken breast. Season to taste with garlic, parsley and chives. Roll up, starting with the smallest end. Wrap 2 slices of bacon around the rolled chicken breast. Bake 30-40 minutes in a 325 degree oven or until done. Broil last 5 minutes to brown bacon.
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