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See below ingredients and instructions of the recipe
1 c Sliced celery
1/2 c Chopped onion
3 tb Butter
1 1/2 c Mayonnaise
1 1/2 c Milk
2 tb Lemon juice
Salt and pepper to taste
6 c Cooked chicken
2 5 oz. cans sliced water
Chestnuts
2 c Shredded Cheddar cheese
Saute the celery and onion in the butter. Pour into a large mixing
bowl. Add rest of ingredients. Mix well. Pour into greased 9 x 13
inch casserole. Bake at 350 degrees for 45 minutes. Randy Rigg
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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