Real chicken satay

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Recipe by: huibertine

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Preparation Time:

10 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/4 c Chicken broth 1 tb Brown sugar
1/3 c Water 1 Minced clove garlic
2 tb Soy sauce 1 tb Catsup
1 Minced clove garlic 1 lb Boneless chicken
1 tb Sherry or vermouth 1 ds Red pepper
1/4 c Minced onion Toothpicks or skewers
2 ts Sugar 1/2 tb Lime juice
1 1/2 tb Soy sauce 1/4 c Crunchy peanut butter
2 ts Grated ginger

Cut chicken in 1/2-inch strips. Combine next six ingredients.
Marinate chicken in refrigerator for several hours or overnight.
Weave chicken on skewers. Microwave on high 6 minutes. Make peanut
sauce by cooking garlic and onion in water. (Microwave 1 minute.) Add
remaining ingredients and cook until heated through. (Microwave 1
minute.) Pour some of the sauce over chicken and serve with remaining
sauce. Makes 4 main dish servings or 6 appetizers. (278 calories
per serving)