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Recipe by: njiawouo
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See below ingredients and instructions of the recipe
1 x Frying chicken 1/2 ts Oregano
1/2 ts Basil 1 c Dry white wine
1/2 ts Garlic salt 1/2 ts Salt
1/4 ts Pepper
Wash chicken and cut up. In small amount of Oil, brown chicken pieces on
all sides. Pour off excess Oil. Add Wine and seasonings. over and simmer
for 30 to 40 minutes or until chicken is tender.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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